We are independent & ad-supported. We may earn a commission for purchases made through our links.
Advertiser Disclosure
Our website is an independent, advertising-supported platform. We provide our content free of charge to our readers, and to keep it that way, we rely on revenue generated through advertisements and affiliate partnerships. This means that when you click on certain links on our site and make a purchase, we may earn a commission. Learn more.
How We Make Money
We sustain our operations through affiliate commissions and advertising. If you click on an affiliate link and make a purchase, we may receive a commission from the merchant at no additional cost to you. We also display advertisements on our website, which help generate revenue to support our work and keep our content free for readers. Our editorial team operates independently of our advertising and affiliate partnerships to ensure that our content remains unbiased and focused on providing you with the best information and recommendations based on thorough research and honest evaluations. To remain transparent, we’ve provided a list of our current affiliate partners here.
Education

Our Promise to you

Founded in 2002, our company has been a trusted resource for readers seeking informative and engaging content. Our dedication to quality remains unwavering—and will never change. We follow a strict editorial policy, ensuring that our content is authored by highly qualified professionals and edited by subject matter experts. This guarantees that everything we publish is objective, accurate, and trustworthy.

Over the years, we've refined our approach to cover a wide range of topics, providing readers with reliable and practical advice to enhance their knowledge and skills. That's why millions of readers turn to us each year. Join us in celebrating the joy of learning, guided by standards you can trust.

What are the Different Catering Manager Jobs?

Jessica Ellis
By
Updated: May 17, 2024
Views: 3,323
Share

A catering manager supervises the catering wing of a restaurant, event center, hotel, or supermarket. Catering manager jobs can take many different forms, and can entail different responsibilities on every day of the week. Some of the duties included with catering manager jobs may include finding and meeting with clients, developing menus, creating a company image, overseeing events, and training staff.

Regardless of the type of business, most catering manager jobs require lots of contact with clients. A catering manager is usually the point of contact for people trying to plan an event, and as such needs excellent communication and personal skills. Catering manager jobs may include holding initial meetings and tasting events with clients, crafting menus to suit different events and budgets, and coordinating with other vendors to provide a cohesive event. Weddings, baby showers, reunions, and funerals may all be part of a catering manager's daily schedule.

Some catering manager jobs require the manager to be involved in the image and scope of the company. Unlike a simple catering business, workplaces that involve a catering manager tend to have several different areas of emphasis and need competent managers that can handle the responsibility of the entire catering enterprise. A catering manager may need to design logos for the company, write press releases and company publications, choose staff uniforms and catering materials such as flatware and glasses. In this capacity, a catering manager helps craft the image of the catering wing to match and complement the rest of the business.

Catering manager jobs may require staff supervisory duties. This may include hiring, firing, and promoting staff members, as well as training responsibilities. If a staff member misbehaves during a job, the catering manager will likely be held responsible both by the client and the company. Creating a well-trained, well-behaved staff helps maintain the professional image of the company and is one of the most important duties of a catering manager.

Most events cannot rely on food alone, but the catering manager is often a central figure in planning any kind of catered event. Catering manager jobs at hotels and event centers often necessitate creating a network of vendors for clients to use. It is important for catering managers to strike up professional relationships with related vendors, such as florists, funeral homes, officiants, bakeries, and musicians. While good professional networks help the company appear full-service and efficient to clients, they also allow the catering manager to find vendors that suit the style and professionalism of his or her company. Choosing professional contacts wisely can help ensure that the bad behavior of another vendor does not reflect poorly on the whole event and thus the catering manager.

Share
WiseGeek is dedicated to providing accurate and trustworthy information. We carefully select reputable sources and employ a rigorous fact-checking process to maintain the highest standards. To learn more about our commitment to accuracy, read our editorial process.
Jessica Ellis
By Jessica Ellis
With a B.A. in theater from UCLA and a graduate degree in screenwriting from the American Film Institute, Jessica Ellis brings a unique perspective to her work as a writer for WiseGeek. While passionate about drama and film, Jessica enjoys learning and writing about a wide range of topics, creating content that is both informative and engaging for readers.

Editors' Picks

Discussion Comments
Jessica Ellis
Jessica Ellis
With a B.A. in theater from UCLA and a graduate degree in screenwriting from the American Film Institute, Jessica Ellis...
Learn more
Share
https://www.wisegeek.net/what-are-the-different-catering-manager-jobs.htm
Copy this link
WiseGeek, in your inbox

Our latest articles, guides, and more, delivered daily.

WiseGeek, in your inbox

Our latest articles, guides, and more, delivered daily.